Iranian / intermediate
Iranian Braised Lamb Shank With Dill And Fava Bean Rice
Tender lamb shanks slow-simmered with turmeric and saffron, served alongside fragrant basmati rice layered with fresh dill and shelled fava beans.
THE RECIPE NOTEBOOK
Lamb recipes
Discover 68 Lamb recipes with ingredients and step-by-step directions.
Pakistani / intermediate
Kashmiri Spiced Yogurt Lamb Yakhni
A silky Azad Kashmir style lamb braise where tender lamb shoulder simmers gently in a fragrant fennel and mint infused yogurt broth.
Palestinian / intermediate
Palestinian Braised Lamb And Green Bean Stew With Caraway
A rich tomato braise featuring tender lamb pieces and fresh green beans infused with warm caraway, earthy allspice, and garlic.
Palestinian / intermediate
Hebron Style Garlic Lamb And Chickpea Pilaf
A warm and fragrant Palestinian rice dish featuring tender browned lamb shoulder, sweet whole garlic cloves, and soft chickpeas spiced with warm allspice and cumin.
Palestinian / intermediate
Palestinian Lemon And Mint Stewed Lamb With Zucchini
Tender lamb shoulder simmered alongside fresh zucchini rounds in a bright broth seasoned with dried mint and lemon.
Somali / intermediate
Somali Garlic And Cardamom Braised Lamb Shanks
Slow-cooked halal lamb shanks cooked with warm spices, garlic, ginger, and crushed tomatoes until tender.
Turkish / intermediate
Turkish Sumac Braised Lamb Köfte With Minted Garlic Yogurt
Tender spiced lamb meatballs cooked in a sumac-infused tomato reduction and served over garlic-infused yogurt.
Moroccan / intermediate
Moroccan Saffron Lamb Braise With Apricots
Succulent lamb tenderly braised with fragrant saffron, gentle sweet spices, and chewy golden dried apricots, topped with toasted crunchy almonds.
Iranian / intermediate
Iranian Sour Cherry And Apricot Braised Lamb
A sweet-sour Persian lamb stew cooked with tart dried sour cherries, chewy dried apricots, and aromatic saffron.
Lebanese / intermediate
Lebanese Braised Lamb And Pea Stew With Garlic Cilantro Teshwena
A comforting homestyle Lebanese stew featuring tender halal lamb simmered in a warm seven-spice tomato broth, finished with a classic garlic and cilantro sizzle.
Punjabi / intermediate
Punjabi Bhuna Lamb Skillet (Spiced Sear-Braised Lamb)
Tender halal lamb cubes seared and simmered in a dark, reduction-style onion sauce spiked with aromatic Punjabi whole and ground spices.
Indian Punjabi / intermediate
Punjabi Dahi Gosht
Halal lamb stew pieces braised slowly in a velvety gravy made with thick spiced yogurt, black pepper, and caramelized onions.
Moroccan / intermediate
Moroccan Braised Lamb With Green Peas And Artichoke Hearts
A classic Moroccan sweet-and-savory home braise featuring tender boneless lamb simmered with ginger, saffron, tender green peas, and tangy artichoke hearts.
Pakistani / intermediate
Gilgit Roasted Walnut And Lamb Stew
A velvety northern Pakistani mountain stew featuring boneless lamb simmered with a paste of roasted walnuts, black pepper, and toasted cumin.
Moroccan / intermediate
Moroccan Spiced Lamb Shoulder Skillet With Prunes
Succulent cubed lamb shoulder braised in cinnamon and ras el hanout, balanced with sweet dried prunes and crunchy toasted almonds.
Turkish / intermediate
Turkish Skillet Lamb Braise With Chickpeas And Maras Pepper
Tender lamb shoulder seared with aromatic onions, simmered with chickpeas in a warm Maraş pepper and tomato gravy.
Egyptian / intermediate
Egyptian Torly Lamb Casserole With Zucchini And Potatoes
A heart-warming Egyptian baked stew featuring tender lamb shoulder, diced potatoes, and sliced zucchini braised in a spiced tomato broth.
Afghan / intermediate
Afghan Braised Lamb Thighs With Caramelized Carrots And Raisins
A comforting Afghan home-style dish featuring spiced tender lamb braised with warming cardamom and cumin, topped with caramelized carrots and sweet raisins.
Pakistani / intermediate
Peshawari Garlic And Black Pepper Lamb Karahi
A minimalist Pashtun-style lamb dish cooked in its natural juices with garlic, halved tomatoes, and fragrant black pepper.
Chinese (Xinjiang) / intermediate
Xinjiang Cumin Lamb And Pepper Stir-Fry
A fragrant, high-heat stir-fry featuring tender lamb tossed with coarsely ground toasted cumin seeds, chili, and sweet green peppers inspired by Silk Road Chinese flavors.
Pakistani / beginner
Balochi Salted Lamb Skillet With Green Chili And Black Pepper
Inspired by the minimalist Namkeen Gosht of Balochistan, tender cubes of lamb shoulder are braised with garlic and green chilies, then seared in their own juices and finished with coarse black pepper.
Punjabi / intermediate
Punjabi Spiced Minced Lamb And Pea Curry
Savory minced lamb simmered with tender green peas, aromatic ginger, and crushed tomatoes in a rich skillet gravy.
ethiopian / intermediate
Ethiopian Turmeric Ginger Lamb Stew With Potatoes
A mild soothing yellow lamb braise infused with fresh ginger garlic ground turmeric green chiles and tender gold potatoes.
Nepalese / intermediate
Nepalese Timur Pepper Lamb Bhutuwa
A fragrant high-heat Nepalese stir-fry featuring tender lamb seared with pungent mustard oil, earthy cumin, and citrusy, tingling timur pepper.