THE COLLECTION · 14 RECIPES
14 High-Protein Recipe Ideas from Around the World
Browse published recipes tagged high-protein and get the full ingredients and cooking method for each dish. Check labels and ingredient details for your own dietary needs.
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- Afghan Braised Spiced Beef Meatballs In Garlic Tomato Sauce
- Chitwan Style Pan-Seared Beef Taas
- Egyptian Spiced Beef And Spinach Stew With Chickpeas
- Hebron Style Garlic Lamb And Chickpea Pilaf
- Hunan-Style Crispy Chili Chicken Thighs
- Karachi Style Chicken Haleem Stew
- Miso Ginger Braised Chicken And Lotus Root
- Turkish Braised Beef And White Bean Stew
- Vietnamese Caramelized Claypot Salmon
- Australian Pepperberry Skillet Steak With Wattleseed Gravy
- Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
- Greek Garlic Yogurt Marinated Lamb Souvlaki Skillet
- Jamaican Braised Beef Oxtail With Butter Beans
- Madagascan Seared Beef Kitoza With Fresh Ginger
01 / Afghan · 50 MINUTES
Afghan Braised Spiced Beef Meatballs In Garlic Tomato Sauce
Savory halal beef meatballs seasoned with coriander and cumin, gently simmered with chickpeas in a thick garlic and tomato gravy.
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02 / Nepalese · 40 MINUTES
Chitwan Style Pan-Seared Beef Taas
An iconic Nepalese pan-seared marinated beef dish seasoned with mustard oil, warm spices, and tongue-tingling timur pepper.
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03 / Egyptian · 55 MINUTES
Egyptian Spiced Beef And Spinach Stew With Chickpeas
Warm, nourishing stew featuring tender beef simmered with earthy spinach, hearty chickpeas, and aromatic warm spices in a light tomato base.
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04 / Palestinian · 60 MINUTES
Hebron Style Garlic Lamb And Chickpea Pilaf
A warm and fragrant Palestinian rice dish featuring tender browned lamb shoulder, sweet whole garlic cloves, and soft chickpeas spiced with warm allspice and cumin.
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05 / Chinese · 35 MINUTES
Hunan-Style Crispy Chili Chicken Thighs
Bite-sized crispy chicken pieces stir-fried with fragrant whole dried chilies, garlic, and Sichuan peppercorns for a fiery home-style treat.
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06 / Pakistani · 60 MINUTES
Karachi Style Chicken Haleem Stew
A comforting Pakistani stew blending tender shredded chicken, cracked wheat, and lentils, simmered with warming spices and garnished with crispy fried onions.
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07 / Japanese · 45 MINUTES
Miso Ginger Braised Chicken And Lotus Root
Tender boneless chicken thighs braised alongside crisp lotus root rounds in a comforting ginger-infused white miso broth.
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08 / Turkish · 65 MINUTES
Turkish Braised Beef And White Bean Stew
A rich slow-simmered stew of tender beef chunks and creamy white beans in a pepper paste and tomato broth.
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09 / Vietnamese · 30 MINUTES
Vietnamese Caramelized Claypot Salmon
Rich salmon steaks simmered in an aromatic dark sugar and coconut caramel glaze accented with crushed black pepper and bird's eye chili.
Get the full recipe ↗10 / Australian · 40 MINUTES
Australian Pepperberry Skillet Steak With Wattleseed Gravy
Pan-seared halal ribeye steaks seasoned with fragrant Tasmanian pepperberry, served alongside roasted butternut pumpkin and topped with a nutty wattleseed pan gravy.
Get the full recipe ↗11 / Ghanaian · 45 MINUTES
Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
A traditional Ashanti green stew featuring tender shredded smoked turkey cooked in a rich puree of fresh spinach, fire-roasted tomatoes, and nutmeg.
Get the full recipe ↗12 / Greek · 35 MINUTES
Greek Garlic Yogurt Marinated Lamb Souvlaki Skillet
Tender cubed lamb marinated in garlic, lemon, dried oregano, and thick yogurt, seared in a hot skillet with sweet bell peppers and charred red onions.
Get the full recipe ↗13 / Jamaican · 110 MINUTES
Jamaican Braised Beef Oxtail With Butter Beans
A rich, slow-simmered Jamaican comfort dish featuring tender halal beef oxtail infused with allspice, thyme, and scotch bonnet pepper, finished with creamy butter beans.
Get the full recipe ↗14 / Madagascan · 27 MINUTES
Madagascan Seared Beef Kitoza With Fresh Ginger
Thin strips of beef marinated with crushed garlic, fresh ginger, and sea salt, then fast-seared in a hot pan until charred and savory.
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