Colombian / beginner
Colombian Red Bean And Halal Beef Cazuela
A comforting Colombian bean and ground beef skillet simmered with diced yellow plantains, fresh tomato, and garlic hogao sauce.
THE RECIPE NOTEBOOK
Discover 21 Colombian recipes with ingredients and step-by-step directions.
Colombian / beginner
A comforting Colombian bean and ground beef skillet simmered with diced yellow plantains, fresh tomato, and garlic hogao sauce.
Colombian / intermediate
A delicate Pacific coast inspired stew featuring mild cod fillets gently simmered in coconut milk, red peppers, achiote, and fresh lime.
Colombian / intermediate
A comforting coastal Colombian style braised beef chuck cooked in a dark caramelised panela and warm spice reduction.
Colombian / beginner
A comforting Colombian-style brown lentil stew simmered with diced potatoes, carrots, and sliced halal beef sausage in a garlic-scallion tomato hogao base.
Colombian / beginner
Succulent shrimp sautéed with sweet corn kernels and aromatics in a rich coconut milk reduction inspired by Colombia's Caribbean coastline.
Colombian / beginner
A colorful single-skillet Colombian rice dish combining tender long-grain rice, flaked canned tuna, sweet green peas, and fresh tomatoes.
Colombian / beginner
A comforting one-pot chicken braise cooked alongside root yuca and tender sweet plantains in a seasoned golden tomato broth.
Colombian / intermediate
Tender halal ground beef meatballs seasoned with scallions and garlic, simmered in a warm tomato and cumin gravy.
Colombian / intermediate
Tender shredded halal flank steak simmered in a fragrant tomato-scallion hogao sauce with sweet bell peppers and warm cumin.
Colombian / intermediate
A heartening traditional soup-stew loaded with tender beef shank, green plantain chunks, sweet corn, and root vegetables.
Colombian / intermediate
A rich Valle del Cauca-style chicken and rice skillet simmered with cumin, achiote, scallions, and sweet peas until moist and deeply flavorful.
Colombian / beginner
Crispy pan-seared red snapper fillets blanketed in a rich tomato, scallion, and coconut milk sauce inspired by Afro-Colombian coastal cooking.
Colombian / beginner
A nourishing Colombian breakfast soup adapted into a heartier meal featuring tender beef sirloin simmered in a warm garlic milk and broth base with gently poached eggs.
Colombian / intermediate
A rich Pacific Coast-inspired dish featuring crispy salmon fillets resting in a savory coconut milk sauce infused with achiote, fresh tomatoes, and green onions.
Colombian / beginner
A vibrant one-pan Colombian chicken and rice dish infused with golden achiote, sweet bell pepper, and crisp scallions.
Colombian / intermediate
A tender flank steak braised in an earthy garlic, cumin, and achiote broth, served with a rich Colombian tomato and scallion sauce.
Colombian / intermediate
Tender halal beef braised in a dark, glossy sauce made from caramelized panela sugar, traditional tomato-scallion hogao, and ground cumin.
Colombian / intermediate
Pan-seared mahi mahi fillets coated in a sweet-tart tamarind glaze, served over a rich coconut milk and fresh avocado sauce.
Colombian / beginner
Crispy pan-seared rainbow trout fillets topped with a vibrant homemade tomato and scallion hogao sauce, inspired by the high-altitude lakes of the Colombian Andes.
Colombian / intermediate
Tender halal beef sirloin steaks pan-seared and coated in a bright, sweet and tangy Colombian passion fruit and honey glaze.
Colombian / intermediate
A classic Bogota-inspired chicken stew featuring three varieties of potatoes, sweet corn cob rounds, and traditional aromatic dried guascas leaves in a rich broth.
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