Hawaiian / beginner
Hawaiian Seared Butterfish In Coconut Ginger Broth
Flaky sablefish fillets pan-seared until golden, presented in a soothing coconut milk broth infused with fresh ginger and green onions.
THE RECIPE NOTEBOOK
Hawaiian recipes
Discover 21 Hawaiian recipes with ingredients and step-by-step directions.
Hawaiian / beginner
Hawaiian Kalua Shredded Beef With Charred Green Cabbage
A comforting island staple featuring slow-cooked beef chuck infused with Hawaiian sea salt and hickory smoke, tossed with crisp-tender charred cabbage.
Hawaiian / beginner
Hawaiian Pipikaula Seared Beef Skillet With Sweet Onions
Inspired by traditional Hawaiian dried beef, thinly sliced marinated steak is pan-seared to caramelized perfection with sweet onions and coarse sea salt.
Hawaiian / beginner
Hawaiian Kahuku Style Garlic Butter Shrimp Skillet
Crispy paprika-crusted shrimp sautéed in abundance of garlic and melted butter with a touch of fresh lemon juice.
Hawaiian / beginner
Hawaiian Lau Lau Style Chicken And Spinach Skillet
A quick skillet adaptation of classic Hawaiian lau lau featuring tender chicken, sweet potatoes, and lush spinach simmered in coconut water and red salt broth.
Hawaiian / beginner
Hawaiian Pineapple Huli Huli Salmon Skillet
Tender pan-seared salmon fillets glazed with a caramelized sticky Hawaiian huli huli sauce made from sweet pineapple juice, ginger, and garlic.
Hawaiian / beginner
Hawaiian Chicken Long Rice Soup With Ginger And Scallions
A delicate and fragrant clear soup featuring tender poached shredded halal chicken, mung bean glass noodles, and plenty of fresh ginger.
Hawaiian / beginner
Hawaiian Seared Ahi Tuna Skillet With Sweet Onion Sea Salt Relish
Fresh ahi tuna steaks flash-seared in a hot skillet, topped with a crunchy Hawaiian sweet onion and toasted sesame oil relish.
Hawaiian / intermediate
Hawaiian Ginger Oxtail Stew With Roasted Peanuts And Bok Choy
A comforting Hawaiian broth-based stew brimming with tender beef oxtail, fragrant ginger, star anise, crunchy peanuts, and crisp baby bok choy.
Hawaiian / intermediate
Hawaiian Lilikoi Glazed Chicken Thighs With Roasted Sweet Potatoes
Boneless chicken thighs pan-seared and glazed in a sweet-tangy passion fruit reduction, served alongside tender roasted Hawaiian sweet potatoes.
Hawaiian / intermediate
Hawaiian Char Siu Style Beef Rib Skillet
Thinly cut flanken beef short ribs seared and caramelized in a rich five-spice, honey, and hoisin glaze capturing local island barbecue flavors.
Hawaiian / intermediate
Hawaiian Crispy Chicken Katsu Skillet With Tangy Guava Sauce
Golden panko-crusted chicken cutlets sliced thin and served alongside a sweet and savory homemade guava fruit katsu dip.
Hawaiian / beginner
Hawaiian Guava Glazed Beef Flank Skillet
Tender thin-sliced beef quickly seared and tossed in a sweet and tangy guava shoyu glaze inspired by local Hawaiian plate lunch flavors.
Hawaiian / intermediate
Hawaiian Local Style Red Beef Stew With Carrots And Potatoes
A comforting Hawaiian plate-lunch classic featuring tender braised beef chuck, sweet carrots, and potatoes simmered in a rich tomato and soy gravy.
Hawaiian / intermediate
Hawaiian Macadamia Crusted Snapper With Sweet Mango Salsa
Pan-seared red snapper coated in a buttery macadamia crust and paired with vibrant fresh mango salsa.
Hawaiian / beginner
Hawaiian Shoyu Glazed Halal Chicken Thighs
Tender boneless chicken thighs simmered in a savory garlic, ginger, and soy sauce glaze served over steamed white rice.
Hawaiian / intermediate
Hawaiian Halal Beef Loco Moco With Caramelized Onion Gravy
A classic island comfort dish featuring a seasoned halal beef patty atop rice, smothered in rich mushroom onion gravy and topped with a fried egg.
Hawaiian / intermediate
Hawaiian Coconut Squid Luau With Baby Spinach
A modern quick-cooking take on classic Hawaiian Squid Luau, combining tender squid ringlets and baby spinach simmered in a rich coconut ginger sauce.
Hawaiian / beginner
Hawaiian Mochiko Fried Chicken Skillet
Crispy pan-fried chicken thighs coated in sweet rice flour and soy marinade, delivering a signature Hawaiian island crunch.
Hawaiian / beginner
Hawaiian Saimin Noodle Soup With Seared Halal Beef
A comforting Hawaiian local favorite featuring thin wheat noodles in a ginger-dashi broth topped with pan-seared sliced halal beef, crisp bok choy, and soft-boiled egg.
Hawaiian / beginner
Hawaiian Creamy Coconut Mahi Mahi Skillet
Tender pan-seared mahi mahi simmered in a coconut milk and ginger sauce with sweet bell peppers.