Lebanese / beginner
Lebanese Lentil And Chard Stew With Garlic Lemon Teshwena
A comforting, tangy Lebanese lentil soup enriched with earthy Swiss chard, tender potatoes, and finished with a aromatic lemon garlic oil sizzle known as teshwena.
THE RECIPE NOTEBOOK
Lebanese recipes
Discover 18 Lebanese recipes with ingredients and step-by-step directions.
Lebanese / intermediate
Lebanese Cumin Crust Fish Fillets Over Caramelized Onion Rice
Pan-seared cod fillets spiced with cumin and coriander served atop deeply browned onion rice with fresh lemon juice.
Lebanese / beginner
Lebanese Pan Seared Cod With Spicy Tahini Cilantro Sauce
Crisp pan-seared white fish coated in a warm, fragrant sauce of nutty tahini, crushed garlic, fresh cilantro, and red chili.
Lebanese / intermediate
Lebanese Lemon Cilantro Chicken And Jute Leaf Stew
A comforting Lebanese stew made with tender chicken, finely chopped jute leaves, and a fragrant fried garlic-cilantro temper.
Lebanese / beginner
Lebanese Caramelized Onion Bulgur Pilaf With Crispy Shallots
A deep savory grain pilaf using brown bulgur and brown lentils, cooked in a dark caramelized onion broth and topped with crispy onions.
Lebanese / beginner
Lebanese Cauliflower And Chickpea Tahini Stew
Golden seared cauliflower florets and tender chickpeas simmered in a warm garlic tahini sauce seasoned with toasted cumin and coriander.
Lebanese / intermediate
Lebanese Braised Lamb And Pea Stew With Garlic Cilantro Teshwena
A comforting homestyle Lebanese stew featuring tender halal lamb simmered in a warm seven-spice tomato broth, finished with a classic garlic and cilantro sizzle.
Lebanese / beginner
Lebanese Tomato Braised Green Beans With Beef
A hearty Lebanese home classic featuring tender beef cubes simmered with sweet green beans, warm seven spice, and garlic tomato broth.
Lebanese / beginner
Lebanese Warm Chickpea Fatteh With Garlic Yogurt And Toasted Pine Nuts
Layers of crispy baked pita pieces, warm spiced chickpeas, garlic tahini yogurt sauce, and golden toasted pine nuts.
Lebanese / beginner
Lebanese Spiced Beef Kafta Skillet With Tomatoes
Tender lean ground beef patties infused with parsley and aromatic seven spice, cooked over layered potato and tomato slices.
Lebanese / intermediate
Lebanese Spiced Chicken And Rice Skillet With Toasted Almonds
A fragrant one-skillet dish of seared chicken thighed cooked together with long-grain rice, warm cinnamon, and seven spices, topped with crunchy toasted almonds.
Lebanese / intermediate
Lebanese Garlic Lemon Chicken Thighs With Potatoes
Crisp bone-in chicken thighs braised in a bright garlic, lemon, and dried mint broth alongside tender potato wedges.
Lebanese / beginner
Lebanese Baked Eggplant And Chickpea Stew With Dried Mint
A vibrant vegetarian dish of caramelized oven-roasted eggplant and hearty chickpeas cooked in a tangy tomato sauce accented with pomegranate molasses and dried mint.
Lebanese / intermediate
Lebanese Warm Yogurt Stew With Spiced Beef Meatballs
Juicy minced beef meatballs seasoned with Lebanese seven-spice and toasted pine nuts, gently simmered in a velvet garlic and dried mint yogurt sauce.
Lebanese / beginner
Lebanese Zaatar Roasted Eggplant And Halloumi Skillet
Tender roasted eggplant disks layered with golden pan-seared halloumi cheese, blistered tomatoes, and vibrant aromatic zaatar herb oil.
Lebanese / intermediate
Lebanese Pomegranate Braised Okra And Beef Skillet
Tender cubes of beef chuck cooked down with whole baby okra, sweet garlic, tomato, and tangy pomegranate molasses.
Lebanese / intermediate
Lebanese White Bean And Beef Stew With Garlic Mint Tarka
A comforting stew of tender beef cubes and creamy white beans simmered in tomato broth, finished with fried garlic and dried mint.
Lebanese / intermediate
Lebanese Sumac Beef Skillet With Pomegranate Molasses
Quick-seared beef tender strips tossed with sweet sliced onions, earthy sumac spice, and a glossy pomegranate molasses glaze for a bright, tangy dinner.