A WORLD OF FLAVOR. A PLACE AT YOUR TABLE.

01 / Indonesian · 50 MINUTES

Ayam Goreng Kalasan (Indonesian Coconut-Braised Fried Chicken)

A Central Javanese specialty where chicken is simmered in coconut water and sweet aromatics before being fried until golden and caramelized.

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02 / Malaysian · 40 MINUTES

Ayam Masak Merah (Malaysian Tomato Braised Chicken)

A classic Malay celebration dish featuring turmeric-seared chicken simmered in a sweet, aromatic red chili and tomato gravy.

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03 / Bengali Inspired · 30 MINUTES

Bengali Coconut Spiced Prawn Skillet

Succulent prawns lightly seared and finished in a rich, sweet-spiced coconut milk sauce infused with cinnamon and cardamom.

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04 / Bengali · 30 MINUTES

Bengali Spiced Coconut Rice With Raisins And Cashews

Fragrant aromatic rice lightly sweetened and tossed with golden fried cashews, sweet raisins, green cardamom, and fresh grated coconut.

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05 / Filipino · 30 MINUTES

Coconut Ginger Braised Fish Fillets (Ginataang Isda)

Tender white fish fillets poached in a fragrant coconut milk sauce infused with ginger, garlic, and fresh baby spinach.

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06 / Kenyan · 35 MINUTES

Kenyan Coconut Curry Tilapia Fillets

Tender white fish fillets cooked gently in a aromatic coconut broth seasoned with turmeric, fresh ginger, and lemon juice.

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07 / Pakistani · 35 MINUTES

Makrani Tamarind And Coconut Fish Curry

A coastal Pakistani fish curry from the Makran region, combining firm white fish with sour tamarind, creamy coconut milk, and crushed fennel seeds.

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08 / Thai-inspired · 45 MINUTES

Northern Thai Coconut Curry Noodles

Rich egg noodles served in a fragrant coconut curry broth with chicken, garnished with crispy noodles, crisp shallots, and fresh lime.

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09 / Somali · 35 MINUTES

Somali Coastal Fish Stew With Tamarind And Coconut

White fish fillets cooked in a fragrant Somali coastal sauce featuring coconut milk, tamarind paste, garlic, and bright lime.

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10 / Sri Lankan · 70 MINUTES

Sri Lankan Black Pepper And Tamarind Braised Beef

Tender chunks of beef slowly simmered with cracked black pepper, aromatic Sri Lankan spices, cinnamon, and sour tamarind for a bold black curry.

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11 / Thai · 35 MINUTES

Thai Green Curry with Chicken

A fragrant coconut curry with tender chicken and vegetables, made easy with store-bought curry paste.

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12 / Vietnamese · 40 MINUTES

Vietnamese Braised Chicken With Ginger

Comforting bone-in chicken thighs braised in sweet coconut water and loaded with spicy, fragrant matches of fresh julienned ginger.

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13 / Brazilian · 50 MINUTES

Bahian Coconut Braised Beef With Hearts Of Palm

Tender halal beef chuck slow-simmered with coconut milk, vibrant red palm oil, tender hearts of palm, and fresh cilantro in classic Bahian coastal style.

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14 / Cuban · 35 MINUTES

Baracoa Style Pan Seared Cod In Coconut Citrus Sofrito

Tender cod fillets pan-seared and gently finished in a fragrant coconut milk sofrito sauce infused with sweet peppers, lime, and warm spices.

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15 / Colombian · 40 MINUTES

Colombian Coastal Coconut Fish Cazuela

A delicate Pacific coast inspired stew featuring mild cod fillets gently simmered in coconut milk, red peppers, achiote, and fresh lime.

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