THE COLLECTION · 13 RECIPES
13 Lentil Recipes from Around the World
Find globally inspired recipes featuring lentil. Open any dish to see its full ingredients, timing, and cooking steps.
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- Bengali Golden Lentil Stew With Crisp Turmeric Cod
- Egyptian Koshari Skillet With Garlic Tomato Sauce And Crispy Onions
- Ethiopian Spiced Red Lentil Stew With Garlic Butter
- Gazan Spicy Garlic And Dill Red Lentil Stew
- Iranian Garlic Eggplant And Yellow Lentil Dip
- Karachi Style Chicken Haleem Stew
- Kathmandu Tempered Yellow Lentil Stew
- Lebanese Caramelized Onion Bulgur Pilaf With Crispy Shallots
- Moroccan Harissa Red Lentil Stew With Roasted Zucchini
- Punjabi Creamy Black Lentil Stew
- Somali Spiced Red Lentil Stew With Turmeric And Lime
- Sri Lankan Coconut Braised Snake Gourd And Red Lentils
- Turkish Red Lentil Stew With Pul Biber Butter
01 / Bengali · 40 MINUTES
Bengali Golden Lentil Stew With Crisp Turmeric Cod
Sunlit yellow split lentils dry-roasted and simmered with ginger, served alongside pan-seared turmeric-dusted fish fillets.
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02 / Egyptian · 45 MINUTES
Egyptian Koshari Skillet With Garlic Tomato Sauce And Crispy Onions
A comforting single-skillet homage to Egypt's iconic street food, combining tender lentils, rice, and macaroni topped with zesty garlic tomato sauce and sweet crispy onions.
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03 / ethiopian · 40 MINUTES
Ethiopian Spiced Red Lentil Stew With Garlic Butter
A comforting earthy dish of split red lentils simmered with tomato berbere garlic and finished with spiced clarified butter.
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04 / Palestinian · 35 MINUTES
Gazan Spicy Garlic And Dill Red Lentil Stew
A vibrant Gazan red lentil stew infused with lightly crushed dill seeds, minced hot red pepper, and fragrant garlic.
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05 / Iranian · 50 MINUTES
Iranian Garlic Eggplant And Yellow Lentil Dip
A velvety mashed eggplant and split pea dish finished with aromatic mint oil and caramelized garlic.
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06 / Pakistani · 60 MINUTES
Karachi Style Chicken Haleem Stew
A comforting Pakistani stew blending tender shredded chicken, cracked wheat, and lentils, simmered with warming spices and garnished with crispy fried onions.
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07 / Nepalese · 40 MINUTES
Kathmandu Tempered Yellow Lentil Stew
Nourishing Nepalese comfort stew made from yellow split peas and finished with a aromatic hot mustard oil garlic infusion.
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08 / Lebanese · 50 MINUTES
Lebanese Caramelized Onion Bulgur Pilaf With Crispy Shallots
A deep savory grain pilaf using brown bulgur and brown lentils, cooked in a dark caramelized onion broth and topped with crispy onions.
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09 / Moroccan · 45 MINUTES
Moroccan Harissa Red Lentil Stew With Roasted Zucchini
A comforting vegetarian red lentil stew infused with spicy harissa and tomatoes, served alongside caramelised roasted zucchini slices.
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10 / Punjabi · 65 MINUTES
Punjabi Creamy Black Lentil Stew
Rich stew of whole black lentils and red kidney beans slow-simmered with butter, tomato, cream, and warm spices.
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11 / Somali · 35 MINUTES
Somali Spiced Red Lentil Stew With Turmeric And Lime
Hearty red lentils simmered with warm spices, tomatoes, green chiles, and finished with fresh coriander and tangy lime juice.
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12 / Sri Lankan · 35 MINUTES
Sri Lankan Coconut Braised Snake Gourd And Red Lentils
Tender slices of snake gourd cooked with red lentils in a coconut milk broth infused with mustard seeds, curry leaves, and green chilies.
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13 / Turkish · 35 MINUTES
Turkish Red Lentil Stew With Pul Biber Butter
Silky red lentil and vegetable stew finished with a hot, aromatic chili-mint sizzled butter.
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