THE COLLECTION · 11 RECIPES
11 Malaysian Recipes to Try at Home
Browse published Malaysian recipes with complete ingredient lists and step-by-step cooking instructions.
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- Asam Pedas Daging
- Ayam Kam Heong
- Ayam Masak Merah (Malaysian Tomato Braised Chicken)
- Chicken Satay with Peanut Sauce
- Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)
- Daging Masak Hitam
- Daging Singgang Kelantan
- Ikan Bakar Sambal Serai
- Ikan Goreng Cili Garam
- Ipoh Kai Si Hor Fun
- Kari Ayam Nyonya (Straits-Chinese Chicken & Potato Curry)
01 / Malaysian · 60 MINUTES
Asam Pedas Daging
A vibrant Melaka-style tangy and spicy tamarind beef stew simmered with tender okra, garlic, and fragrant lemongrass.
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02 / Malaysian · 30 MINUTES
Ayam Kam Heong
A classic Malaysian stir-fry featuring tender chicken tossed in a deeply aromatic sauce of fried curry leaves, dried shrimp, chilies, and savory soy.
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03 / Malaysian · 40 MINUTES
Ayam Masak Merah (Malaysian Tomato Braised Chicken)
A classic Malay celebration dish featuring turmeric-seared chicken simmered in a sweet, aromatic red chili and tomato gravy.
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04 / Malaysian · 35 MINUTES
Chicken Satay with Peanut Sauce
Turmeric- and lemongrass-marinated chicken skewers, grilled or pan-cooked, with a rich peanut dipping sauce.
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05 / Malaysian · 25 MINUTES
Daging Kicap Black Pepper (Malaysian Sweet Soy Beef Stir-Fry)
Tender beef stir-fried in a rich blend of sweet soy sauce, pungent black pepper, and crisp onion rings for a quick weeknight dinner.
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06 / Malaysian · 65 MINUTES
Daging Masak Hitam
Tender beef strips braised in a dark, aromatic sweet soy glaze spiced with cinnamon, cloves, and chili.
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07 / Malaysian · 55 MINUTES
Daging Singgang Kelantan
A clean, refreshing Kelantanese beef soup infused with aromatic slices of dried tamarind, galangal, and bruised lemongrass.
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08 / Malaysian · 35 MINUTES
Ikan Bakar Sambal Serai
Pan-seared white fish coated in a fragrant lemongrass, chili, and palm sugar glaze cooked over banana leaves for smoky flavor.
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09 / Malaysian · 30 MINUTES
Ikan Goreng Cili Garam
Golden turmeric-crusted fish fillets topped with a fiery, aromatic relish of fresh bird's eye chilies, shallots, and calamansi lime.
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10 / Malaysian · 55 MINUTES
Ipoh Kai Si Hor Fun
A renowned Malaysian silk-smooth rice noodle soup served in a clear chicken and prawn broth, garnished with poached chicken strips, sweet prawns, and fresh chives.
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11 / Malaysian · 50 MINUTES
Kari Ayam Nyonya (Straits-Chinese Chicken & Potato Curry)
A fragrant Nyonya-style coconut chicken curry balanced with aromatic spices, ginger, garlic, and golden potatoes.
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