THE COLLECTION · 10 RECIPES
10 Sub-Saharan African Recipes to Try at Home
Discover recipes from cuisines across sub-Saharan Africa, including Ethiopian, Ghanaian, Nigerian, and Somali cooking.
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- Ethiopian Berbere Beef Shank Stew With Fenugreek
- Ethiopian Berbere Braised Chicken Thighs With Eggs
- Kenyan Beef Karanga With Gold Potatoes
- Somali Braised Beef And Cassava Maraq
- Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
- Nigerian Asun Spiced Smoked Turkey Skillet
- Senegalese Braised Beef And Cassava Broken Rice Pilaf
- South African Beef Bobotie Bake With Spiced Custard
- Ethiopian Berbere Fish Braise With Caramelized Red Onions
- Ethiopian Spiced Red Lentil Stew With Garlic Butter

01 / Ethiopian · 75 MINUTES
Ethiopian Berbere Beef Shank Stew With Fenugreek
Rich, slow-simmered beef shank braised in a robust berbere tomato gravy perfumed with toasted fenugreek and garlic.
Get the full recipe ↗02 / ethiopian · 65 MINUTES
Ethiopian Berbere Braised Chicken Thighs With Eggs
A rich aromatic braised chicken stew featuring a deep onion foundation berbere spice blend tender bone-in chicken thighs and scored hard-boiled eggs.
Get the full recipe ↗03 / Kenyan · 50 MINUTES
Kenyan Beef Karanga With Gold Potatoes
A hearty East African home-style stew featuring tender beef and golden potatoes simmered in a spiced tomato broth.
Get the full recipe ↗04 / Somali · 50 MINUTES
Somali Braised Beef And Cassava Maraq
A rich Somali style beef stew simmered with cassava roots, sweet tomatoes, and fragrant xawaash spice blend.
Get the full recipe ↗05 / Ghanaian · 45 MINUTES
Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
A traditional Ashanti green stew featuring tender shredded smoked turkey cooked in a rich puree of fresh spinach, fire-roasted tomatoes, and nutmeg.
Get the full recipe ↗06 / Nigerian · 35 MINUTES
Nigerian Asun Spiced Smoked Turkey Skillet
A pan-fried peppered skillet dish inspired by traditional peppered smoked meats, pairing tender smoked turkey with crunchy bell pepper strips and fragrant ginger.
Get the full recipe ↗07 / Senegalese · 65 MINUTES
Senegalese Braised Beef And Cassava Broken Rice Pilaf
Soft beef chuck simmered with cassava chunks, garlic, and broken jasmine rice for a heartier take on classic Senegalese one-pot rice dishes.
Get the full recipe ↗08 / South African · 55 MINUTES
South African Beef Bobotie Bake With Spiced Custard
A classic savory baked dish featuring aromatic spiced ground beef sweetened with fruit chutney and finished with a golden savory egg custard layer.
Get the full recipe ↗09 / Ethiopian · 35 MINUTES
Ethiopian Berbere Fish Braise With Caramelized Red Onions
Flaky white fish fillets gently poached in a warm berbere and tomato skillet sauce layered with sweet melted red onions.
Get the full recipe ↗10 / ethiopian · 40 MINUTES
Ethiopian Spiced Red Lentil Stew With Garlic Butter
A comforting earthy dish of split red lentils simmered with tomato berbere garlic and finished with spiced clarified butter.
Get the full recipe ↗




