Chinese / beginner
Weeknight Egg Fried Rice
Fluffy, savory fried rice that turns leftover rice and a couple of eggs into dinner in fifteen minutes.
THE RECIPE NOTEBOOK
Rice recipes
Discover 91 Rice recipes with ingredients and step-by-step directions.
Indonesian / beginner
Simple Nasi Goreng
Indonesian-style fried rice with sweet soy sauce, shallots and chili, topped with a crisp fried egg.
Japanese / intermediate
Oyakodon (Chicken and Egg Rice Bowl)
Japanese comfort food: chicken and onion simmered in a light, sweet-savory broth and finished with softly set egg over rice.
Vietnamese / intermediate
Vietnamese Fresh Spring Rolls
Rice paper rolls packed with shrimp, herbs, noodles and crunchy vegetables, served with a quick peanut dipping sauce.
Thai / beginner
Thai Basil Chicken (Pad Kra Pao)
A fiery, garlicky stir-fry of minced chicken and holy basil, traditionally served over rice with a fried egg.
Chinese (Hubei) / beginner
Crispy Garlic Lotus Root Stir-Fry
Crunchy lotus root rounds quickly stir-fried with fragrant garlic, fresh red chillies, and a bright tangy soy glaze.
Filipino / beginner
Filipino Golden Garlic Fried Rice (Sinangag) With Crispy Eggs
Classic garlic-infused fried rice topped with crispy toasted garlic chips and sunny-side-up fried eggs for an authentic Filipino breakfast experience.
Egyptian / beginner
Egyptian Tomato And Dill Spiced Rice Cabbage Skillet
A fast one-pot version of Egyptian stuffed cabbage rolls, featuring tender cabbage ribbons cooked with rice, fresh dill, cilantro, and garlic tomato broth.
Lebanese / intermediate
Lebanese Cumin Crust Fish Fillets Over Caramelized Onion Rice
Pan-seared cod fillets spiced with cumin and coriander served atop deeply browned onion rice with fresh lemon juice.
Pakistani / beginner
Karachi Dried Plum And Chicken Rice Skillet
A fragrance-rich one-pot rice skillet cooked with chicken, bright Sindhi spices, yogurt, and dried sour plums.
Filipino / intermediate
Sweet-Savory Filipino Beef Pares Bowls
Tender beef chuck roast braised in star anise, soy sauce, and brown sugar, served over fragrant garlic fried rice.
Palestinian / intermediate
Palestinian Spiced Chicken And Chickpea Rice Bowl
Fragrant basmati rice infused with warm allspice, turmeric, whole garlic cloves, tender chicken thighs, and nutty chickpeas in a single pot.
Iranian / intermediate
Iranian Braised Lamb Shank With Dill And Fava Bean Rice
Tender lamb shanks slow-simmered with turmeric and saffron, served alongside fragrant basmati rice layered with fresh dill and shelled fava beans.
Palestinian / intermediate
Hebron Style Garlic Lamb And Chickpea Pilaf
A warm and fragrant Palestinian rice dish featuring tender browned lamb shoulder, sweet whole garlic cloves, and soft chickpeas spiced with warm allspice and cumin.
Somali / beginner
Somali Spiced Chicken Thighs With Xawaash Rice Pilaf
Tender chicken thighs cooked over fragrant basmati rice seasoned with cardamom, cinnamon, and sweet golden raisins.
Filipino / beginner
Filipino Ginger Chicken Rice Soup (Arroz Caldo)
A warm and restorative Filipino porridge made with tender chicken, fragrant ginger, and jasmine rice, garnished with golden fried garlic and crisp green onions.
Indian Punjabi / intermediate
Amritsari Crispy Spiced Fish Fry
Golden, fragrant fish fillets coated in carom seed and gram flour batter, shallow-fried for a crisp exterior and succulent interior.
Japanese / beginner
Pan-Seared Ponzu Glazed Cod With Daikon Radish
Flaky cod fillets pan-seared until golden and glazed in a tangy handmade citrus ponzu sauce, served with refreshing grated daikon radish.
Malaysian / beginner
Nasi Ulam
An aromatic cold rice dish tossed with an abundance of finely shredded fresh Southeast Asian herbs, toasted coconut, and savory fish flakes.
Iranian / intermediate
Iranian Saffron Rice Cake With Layered Chicken
A savory Persian baked rice dish layered with seasoned chicken, yogurt, saffron, and tart barberries featuring a crispy golden crust.
Japanese / beginner
Japanese Miso Glazed Salmon With Ginger Radish
Tender salmon fillets seared and finished with a rich, savory-sweet white miso marinade, served alongside crisp, refreshing grated ginger daikon radish.
Iranian / intermediate
Iranian Pumpkin And Garlic Spiced Rice Skillet
A comforting Mazandaran-inspired Persian skillet rice dish layering parboiled basmati rice with golden sautéed pumpkin cubes, garlic, cinnamon, and warm saffron.
Korean / intermediate
Crispy Gochujang Glazed Korean Chicken Wings
Double-dredged crispy chicken wings tossed in a shiny, sweet, and fiery Korean chili glaze.
Vietnamese / beginner
Vietnamese Chicken And Shiitake Rice Porridge
A velvety jasmine rice porridge cooked with tender shredded chicken, sliced shiitake mushrooms, ginger, and crispy shallots.