THE COLLECTION · 13 RECIPES
13 French Provençal Recipes to Try at Home
Browse published French Provençal recipes with complete ingredient lists and step-by-step cooking instructions.
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- Provençal Beef Daube With Carrots And Herbs
- Provençal Braised Lamb Shank With Orange Zest And Olives
- Provençal Braised Lamb With Black Olives And Fennel
- Provençal Garlic And Rosemary Seared Cod With Tomato Caper Sauce
- Provençal Garlic Chicken With Green Olive Tapenade
- Provençal Garlic Herb Lamb Chops With Creamy White Bean Purée
- Provençal Herb And Olive Braised Chicken Thighs
- Provençal Mustard And Herb Crusted Salmon With Roasted Zucchini
- Provençal Olive And Herb Roasted Drumsticks With Sweet Peppers
- Provençal Pan Seared Cod With Warm Summer Ratatouille
- Provençal Pistou Beef And White Bean Stew
- Provençal Saffron Fish Skillet With Fennel And Tomatoes
- Provençal Saffron Sea Bass With Garlic Fennel Broth

01 / French Provençal · 80 MINUTES
Provençal Beef Daube With Carrots And Herbs
A comforting Southern French stew of tender beef chuck slow-braised with sweet carrots, garlic, herbs de Provence, and citrus zest in a rich broth.
Get the full recipe ↗02 / French Provençal · 105 MINUTES
Provençal Braised Lamb Shank With Orange Zest And Olives
Tender halal lamb shanks slow-braised in an aromatic broth seasoned with fresh thyme, sweet orange zest, garlic, and savory green olives.
Get the full recipe ↗03 / French Provençal · 60 MINUTES
Provençal Braised Lamb With Black Olives And Fennel
Tender lamb shoulder simmered with sweet sliced fennel, crushed tomatoes, and cured black olives in a fragrant Southern French herb broth.
Get the full recipe ↗04 / French Provençal · 30 MINUTES
Provençal Garlic And Rosemary Seared Cod With Tomato Caper Sauce
Flaky cod fillets pan-seared until golden and smothered in a fragrant pan sauce of burst cherry tomatoes, crushed garlic, rosemary, and tangy capers.
Get the full recipe ↗05 / French Provençal · 35 MINUTES
Provençal Garlic Chicken With Green Olive Tapenade
Golden seared chicken breasts smothered in a quick, vibrant pan sauce of garlic, chopped green olives, capers, and sun-dried tomatoes.
Get the full recipe ↗06 / French Provençal · 35 MINUTES
Provençal Garlic Herb Lamb Chops With Creamy White Bean Purée
Juicy pan-seared lamb cutlets seasoned with Herbes de Provence rested over a smooth, lemon-scented cannellini bean purée.
Get the full recipe ↗07 / French Provençal · 55 MINUTES
Provençal Herb And Olive Braised Chicken Thighs
Tender chicken thighs slow-braised in a savory garlic, tomato, and herb broth studded with briny olives.
Get the full recipe ↗08 / French Provençal · 35 MINUTES
Provençal Mustard And Herb Crusted Salmon With Roasted Zucchini
Salmon fillets baked with a garlic-herb breadcrumb crust alongside tender lemon-tossed zucchini slices.
Get the full recipe ↗09 / French Provençal · 50 MINUTES
Provençal Olive And Herb Roasted Drumsticks With Sweet Peppers
Succulent chicken drumsticks pan-seared and baked with vibrant sweet bell peppers, garlic, and rich black olives infused with traditional herbes de Provence.
Get the full recipe ↗10 / French Provençal · 45 MINUTES
Provençal Pan Seared Cod With Warm Summer Ratatouille
Flaky pan-seared cod fillets served over a tender ragù of zucchini, eggplant, sweet peppers, and basil.
Get the full recipe ↗11 / French Provençal · 65 MINUTES
Provençal Pistou Beef And White Bean Stew
A hearty vegetable and beef stew swirled with a fragrant fresh basil and garlic mortar-ground paste.
Get the full recipe ↗12 / French Provençal · 35 MINUTES
Provençal Saffron Fish Skillet With Fennel And Tomatoes
Flaky red snapper fillets poached gently in an aromatic saffron broth infused with sweet fennel, cherry tomatoes, and black olives.
Get the full recipe ↗13 / French Provençal · 35 MINUTES
Provençal Saffron Sea Bass With Garlic Fennel Broth
A fragrant, Mediterranean-inspired fish skillet featuring golden sea bass simmered in a warm garlic, fennel, and tomato broth infused with saffron and orange zest.
Get the full recipe ↗