THE COLLECTION · 13 RECIPES
13 Ghanaian Recipes to Try at Home
Browse published Ghanaian recipes with complete ingredient lists and step-by-step cooking instructions.
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- Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
- Ghanaian Agushi Tomato And Pan-Seared Shrimp Skillet
- Ghanaian Angwa Mo Beef And Onion Skillet Rice
- Ghanaian Aprapransa Toasted Cornmeal And Shrimp Skillet
- Ghanaian Fante Fante Seared Red Snapper In Palm Oil Gravy
- Ghanaian Garden Egg And Smoked Mackerel Braise
- Ghanaian Gari Foto Tomato And Scrambled Egg Skillet
- Ghanaian Ginger And Allspice Braised Chicken Light Stew
- Ghanaian Ginger Tomato Stewed Tilapia Skillet
- Ghanaian Groundnut Chicken Stew
- Ghanaian Kelewele Spiced Roasted Chicken Thighs
- Ghanaian Kontomire Spinach Stew With Tilapia
- Ghanaian Kyinkyinga Spiced Beef Skillet
01 / Ghanaian · 45 MINUTES
Ghanaian Abunuabunu Smoked Turkey And Spinach Stew
A traditional Ashanti green stew featuring tender shredded smoked turkey cooked in a rich puree of fresh spinach, fire-roasted tomatoes, and nutmeg.
Get the full recipe ↗02 / Ghanaian · 40 MINUTES
Ghanaian Agushi Tomato And Pan-Seared Shrimp Skillet
A rich Ghanaian skillet where ground pumpkin seeds agushi simmer into a thick aromatic tomato sauce topped with seared spiced shrimp.
Get the full recipe ↗03 / Ghanaian · 45 MINUTES
Ghanaian Angwa Mo Beef And Onion Skillet Rice
A comforting Ghanaian pan-cooked rice dish featuring jasmine grains toasted in deeply caramelized onion oil with seared beef strips and fresh scotch bonnet.
Get the full recipe ↗04 / Ghanaian · 40 MINUTES
Ghanaian Aprapransa Toasted Cornmeal And Shrimp Skillet
A savory Ghanaian comfort classic made by whisking toasted yellow cornmeal into a warm, spiced tomato and shrimp broth infused with sustainable red palm oil.
Get the full recipe ↗05 / Ghanaian · 40 MINUTES
Ghanaian Fante Fante Seared Red Snapper In Palm Oil Gravy
A fresh coastal seafood dish featuring red snapper fillets gently cooked in a vibrant red palm oil, fresh tomato, and ginger stew.
Get the full recipe ↗06 / Ghanaian · 45 MINUTES
Ghanaian Garden Egg And Smoked Mackerel Braise
A rich home-cooked stew of tender small eggplants braised with flaked smoked mackerel, red palm oil, and warm savory tomatoes.
Get the full recipe ↗07 / Ghanaian · 35 MINUTES
Ghanaian Gari Foto Tomato And Scrambled Egg Skillet
A vibrant Ghanaian comfort dish where coarse cassava meal is moistened and tossed into a fragrant ginger-tomato sauce with softly scrambled eggs and bell peppers.
Get the full recipe ↗08 / Ghanaian · 45 MINUTES
Ghanaian Ginger And Allspice Braised Chicken Light Stew
A comforting pepper-infused Ghanaian broth stew featuring juicy bone-in chicken thighs braised with fresh ginger, tomatoes, and aromatic allspice.
Get the full recipe ↗09 / Ghanaian · 40 MINUTES
Ghanaian Ginger Tomato Stewed Tilapia Skillet
A quick and fragrant coastal fish skillet with tilapia fillets seared in red palm oil and simmered in a spiced ginger and scotch bonnet tomato gravy.
Get the full recipe ↗10 / Ghanaian · 50 MINUTES
Ghanaian Groundnut Chicken Stew
A rich, nutty West African chicken stew simmered in a savory peanut and tomato sauce infused with ginger and chili heat.
Get the full recipe ↗11 / Ghanaian · 50 MINUTES
Ghanaian Kelewele Spiced Roasted Chicken Thighs
Juicy chicken thighs coated in a sweet and spicy ginger-clove marinade inspired by Ghanaian kelewele plantains, roasted to golden perfection.
Get the full recipe ↗12 / Ghanaian · 40 MINUTES
Ghanaian Kontomire Spinach Stew With Tilapia
A vibrant, traditional Ghanaian green stew enriched with ground seed paste, warm spices, and tender poached tilapia fillets.
Get the full recipe ↗13 / Ghanaian · 30 MINUTES
Ghanaian Kyinkyinga Spiced Beef Skillet
A vibrant Ghanaian street-food inspired skillet meal featuring tender beef strips coated in aromatic roasted peanut and ginger spice mix sautéed with crisp peppers and sweet onions.
Get the full recipe ↗
