A WORLD OF FLAVOR. A PLACE AT YOUR TABLE.

01 / Moroccan · 65 MINUTES

Moroccan Braised Lamb With Green Peas And Artichoke Hearts

A classic Moroccan sweet-and-savory home braise featuring tender boneless lamb simmered with ginger, saffron, tender green peas, and tangy artichoke hearts.

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02 / Moroccan · 40 MINUTES

Moroccan Charmoula Braised Cod With Sweet Peppers

Tender white fish simmered over a layer of sweet bell peppers and tomatoes in a vibrant cilantro-garlic charmoula marinade.

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03 / Moroccan · 40 MINUTES

Moroccan Charmoula Roasted Cauliflower And White Beans

Tender roasted cauliflower florets tossed with creamy white beans in a fragrant garlic, herb, and lemon charmoula.

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04 / Moroccan · 40 MINUTES

Moroccan Chermoula Braised Sea Bass Fillets With Tomatoes And Green Olives

Tender sea bass fillets gently simmered in a zesty herb chermoula sauce with crushed tomatoes and briny green olives.

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05 / Moroccan · 45 MINUTES

Moroccan Chermoula Sardine Meatballs In Spicy Tomato Sauce

Tender minced fish meatballs laced with fresh cilantro, garlic, cumin, and harissa, gently simmered in a rich tomato sauce.

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06 / Moroccan · 50 MINUTES

Moroccan Chicken Thighs With Caramelized Fennel And Dates

Golden seared chicken thighs simmered with sweet fennel slices, chewy medjool dates, turmeric, and warm cinnamon.

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07 / Moroccan · 40 MINUTES

Moroccan Cinnamon Braised Beef Kefta Skillet

Tender spiced halal beef meatballs simmered in a rich tomato, cinnamon, and cumin sauce.

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08 / Moroccan · 70 MINUTES

Moroccan Cumin Spiced Lamb Shoulder With Sweet Turnips

Tender chunks of lamb shoulder slow-braised with sweet white turnips, garlic, and ground cumin in a deeply savory broth.

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09 / Moroccan · 35 MINUTES

Moroccan Harissa Chickpea And Carrot Stew

A vibrant vegetarian stew featuring tender carrots and hearty chickpeas cooked in a spicy harissa and tomato broth garnished with fresh cilantro.

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10 / Moroccan · 45 MINUTES

Moroccan Harissa Red Lentil Stew With Roasted Zucchini

A comforting vegetarian red lentil stew infused with spicy harissa and tomatoes, served alongside caramelised roasted zucchini slices.

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11 / Moroccan · 50 MINUTES

Moroccan Orange And Ginger Braised Chicken Thighs

Tender chicken thighs simmered with warm spices, fresh orange juice, grated ginger, and sweet honey for a rich, aromatic Moroccan skillet braise.

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12 / Moroccan · 40 MINUTES

Moroccan Paprika And Garlic Stewed Beans

A heart-warming comforting dish of tender white beans gently simmered in a spiced garlic and tomato sauce, perfect for dipping warm home-baked bread.

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13 / Moroccan · 50 MINUTES

Moroccan Preserved Lemon And Olive Chicken Skillet

A fragrant, slow-simmered skillet dish featuring tender chicken thighs infusing warm aromatic spices, bright preserved lemon, and briny green olives.

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14 / Moroccan · 55 MINUTES

Moroccan Ras El Hanout Turkey Braise With Dried Figs

Succulent turkey thighs braised with complex North African spices, sweet dried figs, and toasted sliced almonds.

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