THE COLLECTION · 11 RECIPES
11 Rice Recipes from Around the World
Find globally inspired recipes featuring rice. Open any dish to see its full ingredients, timing, and cooking steps.
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- Afghan Garlic Yogurt Topped Mung Bean And Rice Skillet
- Amritsari Crispy Spiced Fish Fry
- Beijing-Style Honey Sesame Walnut Chicken
- Bengali Spiced Coconut Rice With Raisins And Cashews
- Butter Dashi Braised Salmon And Wild Mushrooms
- Crispy Garlic Lotus Root Stir-Fry
- Crispy Garlic-Glazed Eggplant With Sichuan Peppercorns
- Crispy Gochujang Glazed Korean Chicken Wings
- Egyptian Baked Cream And Cardamom Chicken Rice
- Filipino Garlic Beef Tapa Bowls
- Hebron Style Garlic Lamb And Chickpea Pilaf
01 / Afghan · 50 MINUTES
Afghan Garlic Yogurt Topped Mung Bean And Rice Skillet
Inspired by traditional Afghan Kitchiri, this comforting dish pairs tender green mung beans and soft rice seasoned with toasted cumin and fried onions, finished with garlic mint yogurt.
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02 / Indian Punjabi · 35 MINUTES
Amritsari Crispy Spiced Fish Fry
Golden, fragrant fish fillets coated in carom seed and gram flour batter, shallow-fried for a crisp exterior and succulent interior.
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03 / Northern Chinese · 35 MINUTES
Beijing-Style Honey Sesame Walnut Chicken
Crispy pan-seared chicken thighs and toasted walnuts tossed in a rich honey-soy glaze with a bright pop of rice vinegar.
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04 / Bengali · 30 MINUTES
Bengali Spiced Coconut Rice With Raisins And Cashews
Fragrant aromatic rice lightly sweetened and tossed with golden fried cashews, sweet raisins, green cardamom, and fresh grated coconut.
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05 / Japanese · 30 MINUTES
Butter Dashi Braised Salmon And Wild Mushrooms
Pan-seared salmon fillets braised gently in an aromatic dashi, butter, and ginger broth alongside a mix of wild mushrooms.
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06 / Chinese (Hubei) · 23 MINUTES
Crispy Garlic Lotus Root Stir-Fry
Crunchy lotus root rounds quickly stir-fried with fragrant garlic, fresh red chillies, and a bright tangy soy glaze.
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07 / Chinese · 30 MINUTES
Crispy Garlic-Glazed Eggplant With Sichuan Peppercorns
Tender Chinese eggplant coated in a light cornstarch crust, flash-fried, and tossed in a sweet-sour garlic sauce scented with freshly crushed Sichuan peppercorns.
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08 / Korean · 40 MINUTES
Crispy Gochujang Glazed Korean Chicken Wings
Double-dredged crispy chicken wings tossed in a shiny, sweet, and fiery Korean chili glaze.
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09 / Egyptian · 65 MINUTES
Egyptian Baked Cream And Cardamom Chicken Rice
Inspired by traditional Roz Moammar, tender bone-in chicken thighs are baked inside rich milk and cream infused short-grain rice with warm cardamom notes.
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10 / Filipino · 30 MINUTES
Filipino Garlic Beef Tapa Bowls
Savory-sweet marinated beef sirloin pan-seared to a caramelized turn, served over fragrant garlic rice for a classic Filipino breakfast favorite.
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11 / Palestinian · 60 MINUTES
Hebron Style Garlic Lamb And Chickpea Pilaf
A warm and fragrant Palestinian rice dish featuring tender browned lamb shoulder, sweet whole garlic cloves, and soft chickpeas spiced with warm allspice and cumin.
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