THE COLLECTION · 14 RECIPES
14 Roasted Recipes for Comforting Meals
Find globally inspired recipes featuring roasted. Open any dish to see its full ingredients, timing, and cooking steps.
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- Asam Pedas Daging
- Bengali Dry-Roasted Moong Dal With Bottle Gourd
- Egyptian Kamounia Cumin Braised Beef With Garlic And Tomatoes
- Ethiopian Turmeric Roasted Cauliflower And Chickpea Stir-Fry
- Gilgit Roasted Walnut And Lamb Stew
- Gochujang Honey Roast Chicken Thighs With Garlic Chips
- Hanoi Turmeric Fish With Fresh Dill
- Lebanese Tomato Braised Green Beans With Beef
- Moroccan Charmoula Roasted Cauliflower And White Beans
- Palestinian Roasted Cauliflower And Beef Tahini Bake
- Somali Xawaash Braised Beef And Plantain Stew
- Sri Lankan Black Pepper And Tamarind Braised Beef
- Sweet-Savory Filipino Beef Pares Bowls
- Thai Stir-Fried Clams With Sweet Chili Jam
01 / Malaysian · 60 MINUTES
Asam Pedas Daging
A vibrant Melaka-style tangy and spicy tamarind beef stew simmered with tender okra, garlic, and fragrant lemongrass.
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02 / Indian (Bengali) · 40 MINUTES
Bengali Dry-Roasted Moong Dal With Bottle Gourd
Fragrant roasted yellow moong lentils cooked with tender bottle gourd and tempered with nigella seeds and green chilies.
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03 / Egyptian · 65 MINUTES
Egyptian Kamounia Cumin Braised Beef With Garlic And Tomatoes
A comfort stew featuring tender beef simmered in a fragrant tomato garlic sauce accented with warm ground cumin and sweet spices.
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04 / Ethiopian · 35 MINUTES
Ethiopian Turmeric Roasted Cauliflower And Chickpea Stir-Fry
A vibrant yellow mild vegetable skillet featuring tender cauliflower florets, chickpeas, and sweet carrots simmered with warm turmeric, cardamom, and fresh green chile.
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05 / Pakistani · 55 MINUTES
Gilgit Roasted Walnut And Lamb Stew
A velvety northern Pakistani mountain stew featuring boneless lamb simmered with a paste of roasted walnuts, black pepper, and toasted cumin.
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06 / Korean · 45 MINUTES
Gochujang Honey Roast Chicken Thighs With Garlic Chips
Tender skin-on chicken thighs baked in a sweet and spicy gochujang marinade, finished with crispy golden garlic chips.
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07 / Vietnamese · 30 MINUTES
Hanoi Turmeric Fish With Fresh Dill
A northern classic featuring firm fish fillets marinated in earthy turmeric and ginger, pan-seared with generous piles of fragrant fresh dill and scallions.
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08 / Lebanese · 50 MINUTES
Lebanese Tomato Braised Green Beans With Beef
A hearty Lebanese home classic featuring tender beef cubes simmered with sweet green beans, warm seven spice, and garlic tomato broth.
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09 / Moroccan · 40 MINUTES
Moroccan Charmoula Roasted Cauliflower And White Beans
Tender roasted cauliflower florets tossed with creamy white beans in a fragrant garlic, herb, and lemon charmoula.
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10 / Palestinian · 50 MINUTES
Palestinian Roasted Cauliflower And Beef Tahini Bake
Tender roasted cauliflower florets and spiced ground beef baked under a velvety, lemon-spiked garlic tahini cream sauce.
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11 / Somali · 70 MINUTES
Somali Xawaash Braised Beef And Plantain Stew
A rich Somali beef stew slow-simmered with aromatic xawaash spices and semi-ripe plantains for a comforting balance of savory and sweet flavors.
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12 / Sri Lankan · 70 MINUTES
Sri Lankan Black Pepper And Tamarind Braised Beef
Tender chunks of beef slowly simmered with cracked black pepper, aromatic Sri Lankan spices, cinnamon, and sour tamarind for a bold black curry.
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13 / Filipino · 65 MINUTES
Sweet-Savory Filipino Beef Pares Bowls
Tender beef chuck roast braised in star anise, soy sauce, and brown sugar, served over fragrant garlic fried rice.
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14 / Thai · 25 MINUTES
Thai Stir-Fried Clams With Sweet Chili Jam
A classic Thai seafood stir-fry featuring fresh clams coated in a sweet, savory, and mildly spicy Thai chili jam sauce infused with fresh sweet basil.
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