THE COLLECTION · 14 RECIPES
14 Tofu Recipes from Around the World
Find globally inspired recipes featuring tofu. Open any dish to see its full ingredients, timing, and cooking steps.
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- Crispy Eggplant And Tofu Agedashi In Dashi Broth
- Gado-Gado Jakarta (Warm Salad With Tangy Peanut Dressing)
- Korean Perilla And Soybean Paste Braised Tofu With Mushrooms
- Korean Soybean Paste Stew With Zucchini And Tofu
- Shanghai Braised Tofu With Shiitake Mushrooms
- Sizzling Filipino Tofu Sisig
- Thai Pumpkin And Tofu Yellow Curry
- Vietnamese Claypot Tofu And Braised Mushrooms
- Miso Soup with Tofu and Wakame
- Sayur Lodeh (Sundanese Coconut Vegetable Stew)
- Korean Spicy Braised Tofu (Dubu Jorim)
- Sweet And Spicy Glazed Crispy Tofu
- Vietnamese Salt And Pepper Crispy Tofu With Lemongrass
- Sesame Tofu And Shiitake Donburi
01 / Japanese · 30 MINUTES
Crispy Eggplant And Tofu Agedashi In Dashi Broth
Lightly dusted tofu and eggplant fried until crisp, served submerged in a warm, fragrant kombu-bonito savory dashi sauce.
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02 / Indonesian · 35 MINUTES
Gado-Gado Jakarta (Warm Salad With Tangy Peanut Dressing)
A comforting salad of blanched vegetables, crispy pan-fried tofu, and hard-boiled eggs tossed in a rich, warm garlic-peanut dressing.
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03 / Korean · 35 MINUTES
Korean Perilla And Soybean Paste Braised Tofu With Mushrooms
Pan-fried firm tofu cubes simmered with mixed mushrooms in a rich perilla seed and soybean paste gravy.
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04 / Korean inspired · 35 MINUTES
Korean Soybean Paste Stew With Zucchini And Tofu
A deeply comforting home-style Korean soup featuring earthy fermented soybean paste, delicate tofu cubes, and soft summer squash.
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05 / Chinese · 35 MINUTES
Shanghai Braised Tofu With Shiitake Mushrooms
Seared golden tofu triangles simmered gently with tender shiitake mushrooms in a rich, glossy soy reduction broth.
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06 / Filipino · 30 MINUTES
Sizzling Filipino Tofu Sisig
Crispy fried tofu cubes tossed with tangy calamansi juice, savory soy sauce, green chilies, and a creamy dressing served piping hot.
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07 / Thai · 40 MINUTES
Thai Pumpkin And Tofu Yellow Curry
Creamy kabocha squash and pan-crisped tofu cubes simmered in a mildly spiced coconut yellow curry broth infused with fresh basil.
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08 / Vietnamese · 35 MINUTES
Vietnamese Claypot Tofu And Braised Mushrooms
Crispy golden tofu cubes and meaty king oyster mushrooms stewed in a savory lemongrass and soy caramel sauce.
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09 / Japanese · 13 MINUTES
Miso Soup with Tofu and Wakame
A soothing bowl of miso soup that comes together in ten minutes with a few Japanese pantry staples.
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10 / Indonesian · 35 MINUTES
Sayur Lodeh (Sundanese Coconut Vegetable Stew)
A comforting, mildly spiced West Javanese coconut stew loaded with fresh vegetables, tofu, and aromatic herbs.
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11 / Korean · 25 MINUTES
Korean Spicy Braised Tofu (Dubu Jorim)
Pan-seared tofu slices glazed in a garlicky soy and chili sauce — a satisfying vegan main or side.
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12 / Korean inspired · 35 MINUTES
Sweet And Spicy Glazed Crispy Tofu
Golden crispy tofu cubes coated in a vibrant, addictive Korean red pepper glaze with sesame seeds.
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13 / Vietnamese · 25 MINUTES
Vietnamese Salt And Pepper Crispy Tofu With Lemongrass
Crispy cornstarch-crusted tofu cubes tossed with flash-fried lemongrass, minced chili, garlic, and seasoned sea salt.
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14 / Japanese · 30 MINUTES
Sesame Tofu And Shiitake Donburi
Pan-crisped sesame-crusted tofu slices and glossy brown-butter shiitake mushrooms served over hot rice with a sweet-savory drizzle.
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