Recipes for every kind of day

Cuban / intermediate

Cuban Tomato Garlic Braised Beef Shank

Rich beef shank slices slow-simmered in a savory sofrito sauce of sweet pimientos, minced garlic, oregano, and crushed tomatoes.

Colombian / intermediate

Colombian Passion Fruit Glazed Halal Beef Sirloin Skillet

Tender halal beef sirloin steaks pan-seared and coated in a bright, sweet and tangy Colombian passion fruit and honey glaze.

Cajun Creole / intermediate

Creole Halal Beef Sauce Piquant

A hearty prairie Creole stew featuring tender halal beef chuck simmered in a spicy tomato and dark brown roux sauce with Louisiana spices.

American Southern / beginner

Lowcountry Halal Chicken And Sausage Bog

A comforting South Carolina one-pot rice dish featuring tender halal chicken, smoky beef sausage, and savory vegetables cooked together into a moist, flavorful porridge-like pilaf.

Jamaican / beginner

Jamaican Coconut Rundown Shrimp With Scotch Bonnet And Scallions

Juicy shrimp gently simmered in a reduced, fragrant coconut cream broth infused with thyme, garlic, fresh tomatoes, and scallions.

Portuguese / intermediate

Portuguese Beef Short Rib And Black Bean Feijoada

A comforting, deeply savory stew featuring tender simmered halal beef short ribs cooked with black beans, garlic, sweet paprika, and orange, yielding a rich and aromatic sauce.

Cuban / intermediate

Cuban Braised Shredded Beef With Peppers And Olives

Tender halal beef flank steak braised in a flavorful tomato sauce with sweet peppers, onions, cumin, and green olives.

Colombian / intermediate

Colombian Ajiaco Skillet With Guascas And Sweet Corn

A classic Bogota-inspired chicken stew featuring three varieties of potatoes, sweet corn cob rounds, and traditional aromatic dried guascas leaves in a rich broth.