Lebanese / intermediate
Lebanese Garlic Lemon Chicken Thighs With Potatoes
Crisp bone-in chicken thighs braised in a bright garlic, lemon, and dried mint broth alongside tender potato wedges.
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Discover 122 Potatoes recipes with ingredients and step-by-step directions.
Lebanese / intermediate
Crisp bone-in chicken thighs braised in a bright garlic, lemon, and dried mint broth alongside tender potato wedges.
Filipino / intermediate
Crunchy fried fritters loaded with shredded sweet potatoes, bean sprouts, and whole shrimp, paired with spiced garlic vinegar.
Filipino / intermediate
A rich, tomato-based braised beef stew cooked low and slow with tender potatoes, carrots, sweet red peppers, and a touch of creamy peanut butter for ultimate depth.
Vietnamese / intermediate
A fragrant, mildly spiced coconut curry with tender chicken thighs, golden sweet potato chunks, bruised lemongrass, and warm curry aromatics.
Nepalese / beginner
Crunchy dry-roasted soybeans and tender pan-fried potatoes tossed with sharp mustard oil, raw red onion, green chili, and lemon juice.
Punjabi / beginner
Golden cubed potatoes sautéed with fresh aromatic bitter fenugreek leaves, green chilies, cumin seeds, and turmeric.
Korean-inspired / intermediate
Pan-seared cod fillets crisp-coated in starch and tossed in a glistening sweet soy, apple juice, and garlic reduction.
Iranian / intermediate
A classic Persian winter braise where thin layers of seasoned beef, tart quince, potatoes, and onions simmer together in a fragrant turmeric and cinnamon tomato reduction.
Somali / intermediate
Rich and warming braised goat meat infused with aromatic xawaash spices, tomatoes, and tender sweet potatoes.
Malaysian / intermediate
A fragrant Nyonya-style coconut chicken curry balanced with aromatic spices, ginger, garlic, and golden potatoes.
Ethiopian / beginner
A comforting vegetarian dish featuring tender fingerling potatoes and green cabbage simmered with turmeric, ginger, and aromatic black nigella seeds.
Filipino / intermediate
A comforting weekday chicken stew simmered with potatoes, carrots, and bell peppers in a seasoned savory tomato sauce.
ethiopian / intermediate
A mild soothing yellow lamb braise infused with fresh ginger garlic ground turmeric green chiles and tender gold potatoes.
Somali / beginner
Tender diced beef quick-braised with tomatoes, gold potatoes, aromatic xawaash spice blend, and fresh green chiles.
Indian Bengali / beginner
A beloved classic featuring lightly fried pointed gourds and potatoes simmered with whole cumin seeds, fresh ginger, and tomatoes.
Palestinian / intermediate
A comforting Palestinian home dish of spiced beef patties nestled with tender gold potato slices and baked in a tangy, roasted garlic and lemon tahini sauce.
Japanese / beginner
Lightly dusted tofu and eggplant fried until crisp, served submerged in a warm, fragrant kombu-bonito savory dashi sauce.
Japanese / intermediate
Mild, aromatic Japanese style curry packed with pan-seared halibut fillets, tender golden sweet potatoes, and sweet onions.
Indian (Bengali) / intermediate
Tender poached white fish cakes pan-seared and simmered with potatoes in a light, warming nigella seed broth.
Kenyan / beginner
A hearty East African home-style stew featuring tender beef and golden potatoes simmered in a spiced tomato broth.
Japanese / intermediate
Golden fried chicken thighs dipped in a sweet-savory vinegar glaze and crowned with a quick, homemade Japanese-style egg tartar sauce.
Japanese / intermediate
Classic Japanese homestyle stew featuring tender sliced beef, soft potatoes, and carrots simmered in a savory dashi broth.
Korean / beginner
Golden-brown crispy savory pancakes made with shredded russet potatoes and fresh scallions, served with a tangy soy dipping sauce.
Indian Bengali / intermediate
A classic home-style Bengali lamb broth braised with golden fried potatoes, caramelized onions, and warming whole green cardamom.
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