Vietnamese / beginner
Vietnamese Braised Chicken With Ginger
Comforting bone-in chicken thighs braised in sweet coconut water and loaded with spicy, fragrant matches of fresh julienned ginger.
THE RECIPE NOTEBOOK
Fish recipes
Discover 183 Fish recipes with ingredients and step-by-step directions.
Vietnamese / intermediate
Vietnamese Sweet Potato And Chicken Coconut Curry
A fragrant, mildly spiced coconut curry with tender chicken thighs, golden sweet potato chunks, bruised lemongrass, and warm curry aromatics.
Iranian / intermediate
Iranian Tamarind And Garlic Herb Braised Fish
A classic Southern Iranian seafood skillet where thick white fish steaks simmer in a punchy tamarind sauce enriched with garlic and cilantro.
Vietnamese / beginner
Vietnamese Caramelized Lemongrass Shrimp
Succulent shrimp tossed in a garlic-scallion oil base and finished with a sticky, savory-sweet fish sauce glaze infused with finely minced lemongrass.
Korean-inspired / intermediate
Crispy Sesame Soy Glazed Cod Fillets
Pan-seared cod fillets crisp-coated in starch and tossed in a glistening sweet soy, apple juice, and garlic reduction.
Ethiopian / intermediate
Ethiopian Berbere Seared Fish Fillets With Tomato And Lemon
Mild white fish lightly crusted with aromatic berbere spice, pan-seared until tender, and tossed in a vibrant tomato and citrus skillet sauce.
Thai / beginner
Southern Thai Turmeric Fried Fish
Crispy, golden pan-fried white fish fillets steeped in aromatic fresh turmeric and garlic paste, topped with crunchy toasted garlic bits.
Filipino / intermediate
Filipino Chicken Afritada Stew
A comforting weekday chicken stew simmered with potatoes, carrots, and bell peppers in a seasoned savory tomato sauce.
Thai / intermediate
Thai Stir-Fried Clams With Sweet Chili Jam
A classic Thai seafood stir-fry featuring fresh clams coated in a sweet, savory, and mildly spicy Thai chili jam sauce infused with fresh sweet basil.
Japanese / intermediate
Pan-Seared White Miso Fish Cakes With Sesame Crust
Tender minced white fish cakes seasoned with sweet white miso and scallions, coated in crisp sesame seeds and pan-fried.
Moroccan / beginner
Moroccan Chermoula Sardine Meatballs In Spicy Tomato Sauce
Tender minced fish meatballs laced with fresh cilantro, garlic, cumin, and harissa, gently simmered in a rich tomato sauce.
Vietnamese / beginner
Mekong Delta Tamarind Fish Soup
A refreshing sweet-and-sour Southern Vietnamese soup featuring white fish fillets, pineapple, tomato, and fresh herb garnishes.
Korean-inspired / beginner
Spicy Perilla Leaf And Tuna Rice Bowls
A quick, vibrant rice bowl featuring seasoned flake tuna, fragrant fresh perilla leaves, crisp cucumber, and a spicy chili-mayo dressing.
Vietnamese / intermediate
Vietnamese Crispy Coconut Rice Crepes With Shrimp
Golden, turmeric-scented rice crepes crisp-fried in a hot pan, filled with juicy sautéed shrimp, crisp bean sprouts, and sweet scallions.
Malaysian / beginner
Ikan Goreng Cili Garam
Golden turmeric-crusted fish fillets topped with a fiery, aromatic relish of fresh bird's eye chilies, shallots, and calamansi lime.
Filipino / beginner
Coconut Ginger Braised Fish Fillets (Ginataang Isda)
Tender white fish fillets poached in a fragrant coconut milk sauce infused with ginger, garlic, and fresh baby spinach.
Indian (Bengali) / intermediate
Bengali Nigella Spiced Fish Cakes In Light Stew
Tender poached white fish cakes pan-seared and simmered with potatoes in a light, warming nigella seed broth.
Filipino / intermediate
Ginataang Laing (Spiced Coconut Taro Leaves With Chicken)
Dried taro leaves gently simmered low and slow in coconut cream infused with fresh ginger, garlic, and green chilies.
Thai / beginner
Southern Thai Turmeric Garlic Chicken Soup (Tom Kamin Gai)
A comforting, clear chicken broth infused with aromatic fresh turmeric, bruised lemongrass, garlic, and bright lime juice.
Somali / intermediate
Somali Green Chile And Coconut Seared Snapper
Flaky snapper fillets seared with vibrant spices and finished in a mild green chile and coconut lime reduction inspired by Somali coastal tradition.
Thai / beginner
Thai Smoky Eggplant Salad With Poached Shrimp
A refreshing and vibrant Thai warm salad combining charred soft eggplant, juicy poached shrimp, and a punchy lime and fish sauce dressing.
Indonesian / intermediate
Asam Padeh Ikan (Minangkabau Tangy Spicy Fish Stew)
A refreshing Sumatran red fish stew simmered without oil or coconut milk, relying on tamarind, galangal, and chilies for a clean, sour-spicy kick.
Thai-inspired / intermediate
Thai Steamed Lime And Garlic Fish Fillets
Delicate white fish fillets gently steamed and topped with a fiery, tangy sauce of fresh lime juice, garlic, chilies, and cilantro.
Moroccan / beginner
Moroccan Charmoula Braised Cod With Sweet Peppers
Tender white fish simmered over a layer of sweet bell peppers and tomatoes in a vibrant cilantro-garlic charmoula marinade.